Tojiro Traditional Professional Series Sashimi Knife, Single Edge, 24cm FC01077
Product Information:
Tojiro’s Narihira Traditional Professional collection is as practical as it is beautiful. With traditional single bevel edges of quality stainless steel & magnolia wood handles, these excellent knives combine traditional styling with modern blade-making technology. Just like a Samurai sword, a Tojiro knife will lend an air of distinction to the chef who wields it. If you value craftsmanship, history, and tradition, choose Tojiro knives.
Key Features:
* Traditional single beveled stainless steel blade
* Handles are crafted from magnolia wood
* Anti-rust, easy to maintain
* Durable plastic collar
* User-friendly traditional stainless steel knives
- Layered by VG10 as core steel
- The reinforced laminated handle is very durable
- Clad by 13-chrome stainless steel
- The metal bolster is very hygienic and prevents stain and dirt
- included components: Tojiro Traditional Professional Series Single Edge Sashimi Knife, 24 cm Blade Length
- Made in China, Inspected, Handle installed, and packed in Japan.
![Air vented chef cap measurements](https://cdn.shopify.com/s/files/1/1274/8821/files/air_vented_chef_cap_size_guide_2048x2048.png?v=1680641369)
![chef cap measurements](https://cdn.shopify.com/s/files/1/1274/8821/files/chef_hat_sizeguide_2048x2048.png?v=1680641379)
![chef cap measurements](https://cdn.shopify.com/s/files/1/1274/8821/files/chefscap_sizeguide_2048x2048.png?v=1680641388)
![Necktie measurements](https://cdn.shopify.com/s/files/1/1274/8821/files/neck_tie_size_guide_2048x2048.png?v=1680641394)